Our Menu
Snacks
Deviled Eggs
$8.00
(gf) furikake, pickled peppers, scallion
Foccacia
$8.00
smoked ramp butter
Cheese Curds
$12.00
(gf) kimchi ranch
Castlevetrano Olives
$7.00
(vegan)(gf) orange, chili
Smaller
Bacon & Ranch Salad
$14.00
(gf) baby gem, buttermilk dressing, manchego, cranberry
Brussels Sprouts
$16.00
(vegan) (gf) ginger & soy glaze, palm sugar, lime, cashew, korean mint, pickled peppers
Pear & Brie Flatbread
$16.00
(v) naan, garlic butter, honey, brie, pear
Fried Chicken
$18.00
(gf) salsa macha, achiote, pepita, pickled cucumber, scallion buttermilk dressing
Fried Shrimp
$16.00
(gf) candied walnut, crispy garlic, honey, thai chili, daikon
Barbacoa Tacos
$16.00
corn tortilla, beef cheek, pickled red onion, cilantro
Larger
Black Angus Burger
$19.00
double patty, aged cheddar, bacon, pickles, onion, fancy sauce, fries
Ocean Trout
$30.00
(gf) ramp veloute, butter poached asparagus, pickled beech mushrooms
Beef Short Rib
$32.00
(gf) crispy Yukon potato, carrot, mushroom, balsamic, pecorino, bordelaise
Fish Fry
$20.00
(gf) champagne battered cod, golden raisin coleslaw, bread & butter pickle tartar sauce, fries *FRIDAY ONLY
Chicken Sandwich
$19.00
Nashville dip, pickled napa cabbage, daikon, honey garlic aioli, fries
Cacio e Pepe
$24.00
(v) parmesan, black garlic ricotta
Desserts
Bread Puddin'
$11.00
whiskey caramel, vanilla ice cream
Eclair Tart
$11.00
masala custard, chocolate mirror glaze, sourdough, macadamia nut
Mille-Feuille
$11.00
matcha ganache, sesame, faro, acai sorbet