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  • (262)-429-1231
  • thenorbertwb@gmail.com
  • 115 South Main Street , West Bend
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The Norbert logo topThe Norbert logo scroll
  • Facebook pageInstagram pageYelp page
  • MENU
  • CATERING
  • EVENTS
  • PARTIES
  • GIFT CARDS
  • JOBS
  • Food
  • Drinks
  • Specials

Our Menu

Menu

Starters

Lobster Bisque (gf)

$9.00

Beet Salad (gf) (v)

$12.00
goat cheese, orange, kalamata, pistachio, orange & horseradish vinaigrette

Fried Queso Blanco

$12.00
Pineapple Sriracha aioli, house pickles, cilantro

Kale Salad

$12.00
bacon dressing, shallot, blue cheese, pickled apple

Candied Pork Belly

$15.00
thai peanut sauce, scallions, roasted spanish peanuts

Smaller

Pear & Brie Flatbread (V)

$13.00
D'anjou pear, brie, garlic butter, honey

Charred Brussels Sprouts (V)

$13.00
Tahini yogurt, parmesan, shallot, panko

Fish Tacos

$14.00
Pineapple & poblano salsa, chipotle aioli, cilantro, flour tortilla

Coconut Shrimp

$17.00
Coconut rice, ginger honey curry, scallion oil

Chicken Wings

$14.00
Alabama barbeque, pickled radish, scallion
Mussles photo

Mussles

$18.00
soy ginger broth, pickled Thai chili pepper, house focaccia, cilantro, mint

Larger

Lobster Mac

$18.00
Brie, parmesan, chive, chardonnay, panko

Smash Burger

$16.00
Cheddar, lettuce, tomato, onion, pickles, stadium sauce, french fries
Octopus (gf) photo

Octopus (gf)

$19.00
fingerling potatoes, casteletrano olives, red pepper jus, rainbow chard, lemon

House Pasta (v)

$18.00
cavatelli, tomato & parmesan brodo, fresh mozzarella, cherry tomato, basil oil

Brisket

$21.00
red angus, chinese five spice, red chili barbeque, black garlic johnny cake, kimchi.

Steak Frites

$26.00
7 oz ribeye, au poivre, sautéed mushrooms, french fries

Desserts

Bread Pudding

$8.00

Sea Salt & Caramel Creme Brulee (GF)

$8.00

Grapefruit Cake

$8.00
citrus yogurt mousse, tuile

Chocolate & Blood Orange Curd Tart

$8.00
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